Viungo vya Creole

Unlock deep, ancestral flavor with our authentic Locust Beans (also known as Iru, Ogiri, or Dawadawa) — a treasured fermented seasoning used across West Africa and increasingly embraced by Caribbean kitchens.

With its rich umami taste and savory aroma, locust beans are the secret ingredient behind unforgettable soups, stews, sauces, and rice dishes like egusi, efo riro, ogbono, and even Caribbean-style beans. Loved for both their bold flavor and traditional health benefits, our dried locust beans are easy to store, simple to use, and perfect for bringing that true taste of home to your table — wherever in the world you may be.